RIP: One Organic Garden

I finally got up the courage to visit our garden, which had been swamped by Hurricane Irene.

The Friday before the storm hit, we busied ourselves hauling out tomatoes, soybeans, basil…anything that was ready to pick. Sunday, when the rain stopped, we thought we’d come through unscathed—until Monday morning, when we got up and saw that the Connecticut River, normally in that area at least 500 yards from the state highway, was lapping at the edges of the road. The entire corn and hayfield surrounding our garden was under water. The gate, about three feet above the ground, was at the water line.

While the water receded within a couple of days, we were strongly advised NOT to eat anything else from the garden—and once we found out that Greenfield, farther upriver, was not treating its sewage after the storm, we weren’t all that interested in harvesting anything else anyway. and I couldn’t bring myself to even go down there to view the wreckage until now.

On the good side, the hayfield is coming back. Fresh green growth has come up over the silt and if you don’t look too closely, it looks normal.

But the garden was another matter. All the corn, sesame, tomatoes, some of the broccoli, some of the beans, and nearly all the eggplant was dead. The whole place stank. About the three of the broccoli plants and one eggplant had survived, and the broccoli actually looked quite good (not that I was going to take any). One eggplant had grown on the surviving plant.

While I recognize that we got off very easy compared to neighbors just a few miles north, or the farmers whose farm we live on who lost 30 acres of cow corn and hay, it still made me deeply sad.

Next year, perhaps, we’ll start a small garden up by the house, which is on a hill and stayed totally fine during the storm.

It made me thank about how lucky we are to have essentially unlimited supplies of food; when our garden fails, we do not starve. We can go buy some just a few miles away. Many people in the world are not so fortunate, and if their crops fail, they face starvation. As a society, we should set up distribution networks to eliminate that kind of threat.